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Makgeolli Log

Taste, texture, and the quiet moments.

Boksoondoga Original

Sweet
Acidity
Body

“Creamy, balanced. A gentle evening companion.”

Jipyeong Makgeolli

Sweet
Acidity
Body

“Dry and earthy. Pairs with pajeon perfectly.”

Neurin Maul

Sweet
Acidity
Body

“Thick, complex. Like drinking a rice field at dawn.”